Secrets Revealed: Perfecting Homemade Pasta Every Time

Secrets Revealed: Perfecting Homemade Pasta Every Time

Making fresh, homemade pasta dough doesn’t have to be tedious! All you need is some flour, eggs. And once your noodles are ready, all it takes is 2-3 minutes of cooking before you can add your sauce, sprinkle your cheese, and open that wine.

✓ 2 cups all-purpose flour, plus more for dusting
✓ 1 teaspoon salt
✓ 2 large eggs
✓ 6 large egg yolks
✓ 1 tablespoon extra-virgin olive oil

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Email: miroslavinthekitchen@gmail.com

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