February 15, 2024

DOUGH
✓ 4 cups flour
✓ 1 tablespoons active dry yeast
✓ 1 tablespoons sugar
✓ 1 teaspoon salt
✓ 1 egg
✓ 2 cups warm water to the touch

Topping (for coating):
✓ 200g butter
✓ 100g grated cheese
✓ 3-4 tablespoons of sour cream or sour milk

Bake at392 ° F for the first 30 minutes then reduce to 356 ° F and bake for another 15 minutes