January 09, 2024

Deep in the heart of Eastern Europe, there's a beloved dish that not only captivates the senses but also captures the essence of centuries-old culinary tradition. Imagine sinking your teeth into layers of mouthwatering pastry, enveloping a satisfying filling that oozes with flavor. Welcome to the world of Burek! Ingredients: ✓ 450 g Filo dough ✓ 350 g feta cheese ✓ 350 g low-fat cheese / Cream cheese 1.5 cup sour cream approx. 1 cup oil ✓ 1.5 cup sparkling water ✓ 2 eggs ✓ and 15 inch pan Bake at 390°F for the first 15 minutes, then reduce to 360°F and bake for another 30 minutes until golden brown Website: https://MiroslavintheKitchen.com Email: miroslavinthekitchen@gmail.com #Burekrecipe #Howtomakeburek #Traditionalburekrecipe #Easyburekrecipe #Homemadeburek